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lipton onion soup mix

Lipton Onion Soup Mix Recipe

  • Total Time: 50 minutes
  • Yield: 4 1x

Description

These savory roasted potatoes are a perfect side dish for any meal. Infused with the rich flavors of Lipton Onion Soup Mix, they’re crispy on the outside and tender on the inside. Easy to prepare and irresistibly delicious, they’re sure to become a new favorite!

Ingredients

Scale
  • 2 lbs of small red or yellow potatoes, quartered
  • 1 packet of Lipton Onion Soup Mix
  • ⅓ cup of olive oil
  • 2 tablespoons of fresh parsley, chopped (for garnish)
  • Salt and pepper to taste

Instructions

  1. Preheat the Oven: Begin by preheating your oven to 425°F (220°C). This high temperature is key for achieving perfectly crispy potatoes.
  2. Prepare the Potatoes: Wash the potatoes thoroughly and cut them into quarters. If you’re using larger potatoes, you might need to cut them into smaller pieces to ensure they cook evenly.
  3. Mix the Ingredients: In a large bowl, combine the quartered potatoes, olive oil, and the packet of Lipton Onion Soup Mix. Toss everything together until the potatoes are evenly coated with the oil and soup mix.
  4. Arrange on a Baking Sheet: Spread the coated potatoes in a single layer on a baking sheet. Make sure they’re not overcrowded to allow each piece to crisp up.
  5. Roast the Potatoes: Place the baking sheet in the preheated oven and roast for about 40 minutes, or until the potatoes are golden brown and crispy. Halfway through the cooking time, give the potatoes a stir to ensure they brown evenly.
  6. Garnish and Serve: Once the potatoes are done, remove them from the oven and let them cool for a few minutes. Transfer to a serving dish, sprinkle with fresh chopped parsley, and season with salt and pepper to taste. Serve warm as a delicious side to your favorite main dishes.

Notes

  • For an extra kick of flavor, consider adding a sprinkle of garlic powder or paprika to the mix before roasting.
  • These potatoes are best enjoyed fresh but can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to maintain crispiness.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes

Nutrition

  • Calories: 300 kcal
  • Fat: 14g
  • Saturated Fat: 2g
  • Carbohydrates: 40g
  • Protein: 4g
  • Cholesterol: 0mg

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Find it online: https://flavornectar.com/lipton-onion-soup-mix-a-culinary-staple/